I have been to Malaysia countless of times yet the thought of indulging on my favorite local dishes keeps me excited each time. My flight last Wednesday, 15 December was no different. On the plane, though delayed for half an hour, I can’t help to dream of various Malaysian food I have missed for the past 6 months. Bak kut teh, xiao long bao, satay, kuey teow, laksa.. name it! I’ve drooled for it.
Since I arrived way too early for dinner, I took the time to explore the Kuala Lumpur International Airport (KLIA). If you’re arriving from the Low Cost Carrier Terminal (LCCT), a shuttle bus would take you to KLIA for only RM 2.50 (US $.80). The airport is huge but not as impressive as neighbor Singapore’s Changi International Airport.
Shuttle bus from LCCT to KL Sentral charge RM 8 (US $2.58) while from KLIA, it’s RM 10 (US $3.22).
Now the highlight of my first night back in Malaysia.. Bak Kut Teh at Jalan Sultan! The first time I tried BKT was way back in 2002, at the same stall. Never mind the sweaty forehead, nose and upper lip! I just love this piping hot local dish eaten along the busy streets of KL’s Chinatown! Though I have tried excellent BKT at a more comfortable place such as Pao Xiang Restaurant in Pavillion KL Shopping Mall last June 2010, nothing beats the authentic street-side way of how locals enjoy BKT.
We ordered the BKT in clay pot which cost RM 9. The serving of meat, mushroom, tofu and various pig organ is a lot. The mix of assorted spices on the soup base is just heavenly. According to the street stall vendor, their specialty is the pig trotter with peanut for RM 7. I’d probably try it the next time I’m back in Kuala Lumpur. A mental note to also eat at the Kim Lian Kee Hokkien mee which I tried back in 2002 as well.
On the way to the Bukit Jalil Bus Terminal to catch a bus back to Batu Pahat, we noticed the National Stadium was well-lit, with hundreds of motorbikes and cars parked outside. Also, loud cheering can be heard that no matter how tired and sleepy I felt that time, I can’t help to suddenly feel energized too! Well, what else would make Malaysians happily crazy aside from food?
You guessed it right! It’s soccer! The Malaysia – Vietnam AFF Suzuki Match was ongoing so after quickly leaving my heavy backpack at the pay locker, we head to the stadium to catch the last minutes of the game.
The game was won by Malaysia (2-0) so the stadium was full of happy Malaysians! I can’t help to cheer with them too. Good thing it wasn’t a match against the Philippines or else I would really stick out like a sore thumb!
It’s not difficult to love the Malaysian culture, with the great food and awesome people. I’m really glad to be back!